Matthew & Hayleigh welcome you to their charming 16th Century Inn......

The best of Devon and Cornwall on a plate, Toby, our Head Chef ensures our menu reflects the changing seasons by making the most out of local ingredients when they are at their very best.  Palmers of Tavistock supply our meat, free range poultry and game,  Maristow Shoot ensure we have a good supply of pheasant and partridge  and the Fish Quay at Plymouth and Looe ensure we have the freshest locally caught fish 

At this cosy country pub, near Yelverton in Milton Combe we take good drink as seriously as we take good food and being a Free-house we are able to hand pick a regularly changing variety of real ales and ciders.  We support small local craft breweries and there is always something to suit your taste and the Country Pub setting is cosy and atmospheric. 

The Who'd Have Thought it Inn is the the only Bed and Breakfast in Milton Coombe and boasts two comfortable en suite rooms featuring exposed beams and retaining many of the original features of this 16th century inn.   

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